
Buffet
All-You-SHOULD-Eat Indian Buffet
Craving Indian food but can't decide what to order?
Our buffet solves that problem. Sahib's Indian buffet in Pointe-Claire brings together our most popular curries, tandoori dishes, fragrant pure Basmati rice, and desserts in one all-you-SHOULD-eat spread, so you can try a little of everything instead of committing to one plate. It's become a go-to lunch and Sunday dinner option for families, coworkers on a lunch break, and anyone who wants real Indian food without the guesswork of a menu.
Why Our Buffet
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Made fresh, refilled often: Trays get topped up throughout service, not left sitting under a heat lamp for hours.
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Real tandoori cooking: Our tandoor oven runs the whole time we're open, so naan and tandoori meats come out hot, not reheated.
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Something for everyone: Mild curries for the kids, serious heat for people who ask for it, and enough vegetarian dishes for both meat-eaters and vegetarians to eat at the same time without compromise.
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No upselling games: One price, unlimited plates. We don't nickel-and-dime you for extra naan or a second helping of dessert.
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A Pointe-Claire staple since 2003: We've been serving this community for 24 years, and a good chunk of our buffet regulars have been coming back since we started.

What's on the Buffet

Curries
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Butter Chicken - our signature, tomato-based and finished with cream-Voted No.1 in Montreal by the MTL Blog
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Chicken Curry - a spicier, more traditional take on chicken in gravy
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Lamb Curry - slow-cooked until the meat falls off the bone
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Chana Masala - chickpeas simmered in a tangy, spiced tomato base
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Palak Paneer - soft paneer cubes in a spiced spinach purée
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Dal Makhani - black lentils and kidney beans, simmered low and slow with butter
Tandoori & Grill
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Tandoori Chicken - marinated in yogurt and spices, cooked in the clay oven
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Seekh Kebab - spiced ground meat skewers, charred at the edges
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Tandoori Fish (when available) - a lighter option straight off the grill
Rice & Breads
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Basmati Rice - plain, to balance the richer curries
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Naan - plain and garlic, baked fresh to order in the tandoor
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Papadum - crisp lentil wafers, a classic starter
Sides & Salads
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Raita - cooling yogurt with cucumber and mild spice
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Mixed Salad - fresh, simple, and a good palate reset between curries
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Pickles & Chutneys - mango, mint, and tamarind, for anyone who wants extra punch
Desserts
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Gulab Jamun - soft milk dumplings soaked in rose-scented syrup
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Kheer - rice pudding with cardamom and nuts
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Seasonal fruit - a lighter finish if you've already had your fill of sweets
Exact dishes rotate based on the day and season, but the categories above stay consistent, so you always know what to expect.
Buffet Details
Hours, pricing & Good-to-know
Adult Price
Lunch buffet is $21.95 per person. The Sunday evening buffet is priced separately at $29.95.
Kids Pricing
For kids the buffet is half price for kids under 10, free under 4 if accompanied by paying parents.
Reservations
Walk-ins are always welcome. For larger groups, we recommend calling ahead so we can make sure there's room and the trays are stocked for you.
Days & Times
The buffet runs from Wednesday through Sunday from 11:30 AM to 2:30 PM. We also run a Sunday evening buffet, plus buffet service on statutory holidays, for anyone who wants the same spread later in the day.
Dine-In Only?
No. The buffet is not only a dine-in experience, but it is also available for takeout in a lunch box.
Dietary Notes
We've always got a solid lineup of vegetarian dishes on the buffet, and several are naturally gluten-free (check with staff on specific items, since preparation can vary). Let your server know about any allergies or restrictions and we will point you toward what works.
FAQs
What time is the Indian buffet in Pointe-Claire?
The lunch buffet runs Wednesday through Sunday, from 11:30 AM to 2:30 PM. We also open the buffet on Sunday evenings and on statutory holidays, so there's more than one window to catch it during the week.
How much is the buffet at Sahib?
The lunch buffet is $21.95 per person. If you come for the Sunday evening or holiday buffet, it's priced separately at $29.95.
Is the buffet vegetarian-friendly?
Yes. We keep a strong rotation of vegetarian curries, rice dishes, and sides on the buffet always, so vegetarians have plenty to choose from, not just a token dish or two.
Do you need a reservation for the buffet?
No, walk-ins are welcome. That said, if you're coming with a large group, a quick call helps us make sure there's space and everything's ready for you.
Is the buffet available at both locations?
No. The buffet is exclusive to our Pointe-Claire location at 225B Boulevard Hymus. Our Dorval Village location (from Tuesday-Sunday) runs à Lunch special, a la carte menu, with the full tandoori, Balti, and platter menu available anytime.
Bon Appetit!
